Coconut and carrot soup with lime and basil
I know, I know. It's summer and you're probably wondering why would anyone write about soothing vegetable soups, no? Well, here's a flav…
Some pictures from Nami-Nami garden, May 2012
I'm off to my high-school reunion today (20 years?!?!? How did that happen??), so instead of writing about food I quickly share some photos of ou…
Swedish afternoon
Have you been to Stockholm, the capital of Sweden? I have, many times, most recently during the first weekend of June. The weekend trip was organised…
7-year itch? Nami-Nami food blog anniversary post and a recipe for a Swedish shrimp salad (Räksallad)
Nami-Nami foodblog is now seven years old . On June 15, 2005 , I wrote my first English-language blog post . Back then I was seven years younger. I had …
Israeli food, and a recipe for Roasted Aubergine (Eggplant) with Feta
I'll be eating lots of Israeli food in the coming few days, together with few other foodbloggers from England, France and the US, and you'l…
The obligatory market post: Mahane-Yehuda market in Jerusalem
Which food lover doesn't like visiting a proper food market when travelling? I believe there's none. Here are some of my photos from the vis…
Kahvliahvi Kokakool aka Kitchen Monkey's Cookery School
Here's a children's poem in Estonian, written by Heljo Mänd in 1960s, describing small elephant's Bumbu's birthday party in the jung…
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